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" Thus this custom of firing houses continued, till in process of time, says my manuscript, a sage arose, like our Locke, who made a discovery, that the flesh of swine, or indeed of any other animal, might be cooked (burnt, as they called it) without the... "
The Every-day Book and Table Book: Or, Everlasting Calendar of Popular ... - Page 1211
by William Hone - 1830
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The English Essayists: A Comprehensive Selection from the Works of the Great ...

English essays - 1881 - 578 pages
...up shop. People built slighter and slighter every day, until it was feared that the very science of likely to pass his time but ill who has so many different...mind hovers among snch a variety of allurements, Then first began the rude form of a gridiron. Boosting by the string or spit came in a century or two...
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Household Friends for Every Season ...

James Thomas Fields - American literature - 1881 - 412 pages
...up shop. People built slighter and slighter every day, until it was feared that the very science of architecture would in no long time be lost to the...necessity of consuming a whole house to dress it. Then first began the rude form of a gridiron. Roasting by the string or spit came in a century or two...
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The Works of Charles Lamb ...

Charles Lamb - 1881 - 472 pages
...every day, until it was feared that the very science of architecture would in no long time be lost to o the world. Thus this custom of firing houses continued,...arose, like our Locke, who made a discovery, that O 7 / V ' the flesh of swine, or indeed of any other animal, might be cooked (burnt, as they called...
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Sketches of Progress

Richard Aubrey Essery - Progress - 1881 - 184 pages
...made a discovery that the flesh of swine or any other animal, which previously had been eaten raw, might be cooked (burnt as they called it) without...the necessity of consuming a whole house to dress it Then first began the rude form of a gridiron. Roasting by the string or spit came in a century or two...
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Life, Letters, and Writings, Volume 3

Charles Lamb - 1882 - 464 pages
...up shop. People built slighter and slighter every day, until it was feared that the very science of architecture would in no long time be lost to the...necessity of consuming a whole house to dress it. Then first began the rude form of a gridiron. Roasting by the string or spit came in a century or two...
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Moxon's Standard readings and recitations, ed. by T. Hood

Edward Moxon (and co.) - Readers - 1882 - 580 pages
...up shop. People built slighter and slighter every day, until it was feared that the very science of architecture would in no long time be lost to the...our Locke, who made a discovery that the flesh of twine, or indeed of any other animal, might be cooked (burnt, as they called it) without the necessity...
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The Granville series. Reading book. Standard 1-6

Granville series - 1882 - 330 pages
...custom of firing houses continued, till in .the process of time, says my manuscript, a sage arose, who made a discovery that the flesh of swine, or indeed...necessity of consuming a whole house to dress it. Then began the first rude form of a gridiron. Boasting by the string or spit came in a century or two...
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Studies in English Literature: Being Typical Selections of British and ...

William Swinton - English literature - 1882 - 686 pages
...be lost to the world. Thus this custom of firing houses continued, till in process of time, says no my manuscript, a sage arose, like our Locke, who made...other animal, might be cooked (burnt, as they called itl without the necessity of consuming a whole house to dress it. Then first began the rude form of...
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Essays [of Elia].

Charles Lamb - Conduct of life - 1883 - 40 pages
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Favorite Authors in Prose and Poetry

James Thomas Fields - American literature - 1884 - 988 pages
...up shop. People butlt slighter and slighter every day, until it was feared that the very science of architecture would in no long time be lost to the...necessity of consuming a whole house to dress it. Then first began the rude form of a gridiron. Roasting by the string or spit came in a century or two...
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